Restaurant discovery

With some of our favorite restaurants closing down, we were delighted to "discover" Jasper Restaurant in Downingtown. Last night we went for their weekly prix fixe dinner, and it was yummy. At $35 it wasn't TOO expensive, but more than we usually want to spend on a weeknight dinner. Here's the menu:

Avocado with champagne mango and micro cilantro - this was such a lovely combination of flavors, with a little citrusy dressing and flavorful olive oil. Light and simple. Those champagne mangoes are really delicious.

Grilled Eggplant, baked with fresh goat cheese, sweet baby pepper and coulis - another good combination of flavors, although Garrett and I agreed that our red bell pepper sauce we make with stuffed poblanos is even better.

Grilled coconut Shrimp over cauliflower puree - It's been great to discover that cauliflower can be so good when prepared properly.

Pork Medallion with blueberry chutney - really yummy, although I thought the pork could've been cooked a little less. The chutney was perfect with it though, not too sweet.

Chocolate Pate topped with toasted almonds - delicious, not too heavy. Could've used a little more raspberry coulis IMO.